Ingredients
500g steak mince (optional, meat not essential)
1.5 cups basmati rice, rinsed
1 tbsp butter
1 tbsp garlic puree
2 peppers
2 onions
2 large tomatoes
4 cups boiling water
Low salt stock cube
2 tsp ground coriander
2 tsp mild curry powder
1 tsp turmeric
1tsp paprika
Method
1) Place the onions, peppers, garlic and butter into a pan. Cook until the veg has softened. Add meat of choice and brown. (we like steak mince)
2) Add the rinsed rice, boiling water, stock cube, spices & tomatoes.
3) Simmer & stir occasionally until the water is gone, and the rice is cooked. Add a little more water if required.