Ingredients

Fresh double cream

Strawberries

Chocolate chips

Optional - icing sugar for decoration

Method

1) Whip the double cream until it’s thick (so it’s able to stand on its own)

2) Chop the strawberries to size (bigger strawberries work better)

3) Fill each strawberry with the double cream and decorate with chocolate chips

Hull a strawberry by pushing a straw through it

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